Posted on October 10, 2013

Meat!

Meat!

Have I written on the  blog about the adventure that is acquiring meat in the Bahamas?  Well, today I made a meat haul.   Look at all that frozen goodness!  You’re looking at 18 pounds of meat: salmon, beef, pork, and chicken breasts (in the box). I’m thrilled!  Besides having a freezer full of awesome, … Continue reading